4 cups chicken broth
1 packet ranch mix
8 oz cream cheese
2 cups shredded chicken (we used rotisserie chicken)
1 lb pasta (we used rotini)
2 cups shredded cheese
1/2 cup real bacon crumbles
Instructions
Whisk broth and ranch mix Together until smooth. Add cream cheese and stir until smooth. Add chicken and pasta. Add 1/2 of your cheese. Cook for 14-16 minutes stirring occasionally. Add bacon and stir. Too with other 1/2 of cheese.
Brooks gave this an 8 out of 10!