Cajun Pasta

Ingredients 

1 lb shrimp

1 lb Smoked Sausage

1 box Pasta

2 tablespoon Olive Oil

1 tablespoon Minced Garlic

2 tablespoons Cajun seasoning 

1/3 cup White Wine

1/4 cup Unsalted butter

1 1/2 cup Heavy Cream

1 1/2 cup Parmesan Cheese

1 can (15 oz.) Diced Tomatoes

Instructions 

Boil pasta according to instructions and set aside. In a large sauté pan heat the olive oil over medium heat and a tablespoon Cajun seasoning. Add shrimp and cook until fully done and set aside. In same sauté pan add the wine and simmer for 1-2 minutes. Add butter & minced garlic and cook for 1-2 minutes or until the butter is fully melted. Stir in the heavy cream and 1 tablespoon of Cajun seasoning and let it simmer on medium heat for approximately 5 minutes. Reduce the heat to low and add the Parmesan cheese. Stir in the diced tomatoes, pasta and meat.